Christmas watermelon slushy

Serves: 4 (300 mL)

Ingredients:

• 4 cups (approx 700g) chopped, seedless watermelon
• 2 cups (approx 300g) frozen strawberries ½ cup mint roughly chopped, plus extra to garnish
• Juice of 1 lime (optional)

Method:

1. Place all ingredients in a blender, blend until smooth.
   Serve immediately.