Apple Pie Muffins
Ingredients: 1¼ cups self raising flour ¾ cup wholemeal self
Asian chicken soup
Ingredients: 1 tablespoon olive oil 1 brown onion, diced 1
Banana and Blueberry pancakes
Ingredients: 3 ripe bananas 3 eggs 4 tablespoons yoghurt 6
Banana and raspberry ice cream
Ingredients: 3 ripe bananas, frozen, chopped into small pieces 1
Banana Weet-bix Smoothie
Ingredients: 1 frozen banana ¼ zucchini 2 Weetbix 1 cup
Basic Porridge
Ingredients: 1½ cups rolled oats ½ cup milk 2 cups
Beans in a Bun
Ingredients: 10 Small bread rolls 1 Kilo Baked beans 300g
Beef burger patty
Ingredients: 750g lean beef mince 1 large brown onion, grated
Beef gozleme
Ingredients: Spinach base 1 tablespoon polyunsaturated oil 1 leek, very
Beetroot and zucchini slice
Ingredients: 2 tablespoons olive oil 1 red onion , finely
Berry scone wedge
Serves: 12-16 wedges Ingredients: 1 ½ cups self-raising flour ½
Berry smoothie
Ingredients: 250g strawberries, washed, hulled and halved 125g blueberries, plus
Berry yoghurt cup
Serves: 1 (150g) Ingredients: 2 tablespoons berry coulis/puree (no added
Blueberry lemon muffins
Ingredients: ½ cup canola oil 1 cup flavoured yoghurt (e.g.
Breakfast Burrito for two
Ingredients: 4 eggs 2 tablespoons milk 2 tablespoons tomato relish
Burrito bowl
Ingredients: 2 raw chicken breasts ½ packet taco seasoning mix
Burrito cups
Ingredients: 2 raw chicken breasts, skin removed and diced ½
Calzone
Ingredients: 1 tortilla or wrap 1 tablespoon pizza sauce ¼
Carrot cake pikelets
Ingredients: 1½ cups (375ml) reduced fat milk 1 egg, lightly
Carrot, mint and ginger soup
Ingredients: 3 tablespoons olive oil 2 onions, chopped 2 tablespoons
Cheese and spinach filo pies
Ingredients: Olive oil spray 1 punnet cherry tomatoes, cut in
Cheese torpedo
Ingredients: 1 long bread roll ½ cup reduced fat cheese,
Cheesy mash muffins
Ingredients: 3 cups (approx 900g) slightly cooled mashed potato 1
Cheesy pumpkin puffs
Ingredients: 250g pumpkin, peeled and cut into medium sized cubes
Cheesy tuna bites
Ingredients: 185g can tuna in springwater, drained 125g corn kernels,
Chicken and corn patties
Ingredients: 1kg lean chicken mince 2 eggs, lightly whisked 2
Chicken and mushroom gozleme
Ingredients: Spinach base 1 tablespoon polyunsaturated oil 1 leek, very
Chicken cacciatore
Ingredients: 2 tablespoons olive oil 1 onion, diced 500g skinless
Chicken noodle balls
Ingredients: 300g lean chicken mince 1 egg ½ zucchini, grated
Chicken rissoles
Ingredients: 1kg lean chicken mince 1 large red onion, grated
Chicken, lemon and pesto sandwiches
Ingredients: 12 slices high fibre white bread 2 cups poached
Chickpea and couscous salad
Ingredients: 1½ cups vegetable liquid stock, salt reduced 2 teaspoons
Chilli con carne
Ingredients: 2 tablespoons olive oil 1 brown onion, diced 2
Choc Nut Smoothie
Ingredients: 2 large frozen bananas, chopped 2 tablespoons unsweetened cocoa
Choc-crunch bliss ball
Ingredients: 1½ cups puffed rice 1½ tablespoons unsweetened cocoa powder
Choc-nana shake
Ingredients: 1 large frozen banana, chopped 3 fresh dates, deseeded,
Choc-orange almond bliss balls
Ingredients: 100g rolled oats 100g almonds (whole or almond butter)
Chocolate mini muffin
Serves: 18 mini muffins Ingredients: 2 ½ cups self raising
Chocolate zucchini muffins
Ingredients: 1¼ cups wholemeal flour ¼ cup unsweetened cocoa 1
Christmas coleslaw
Ingredients: Salad 1 red cabbage, finely shredded 2 large red
Christmas slice
Ingredients: 5 eggs Pepper to taste 1 large zucchini, grated
Christmas watermelon slushy
Serves: 4 (300 mL) Ingredients: 4 cups (approx 700g) chopped,
Coconut porridge café style
Ingredients: 750g oats 1.5 litres unsweetened coconut milk (from milk
Corn fritters with salsa
Ingredients: Fritters 420g can corn kernels, drained, rinsed ½ cup
Corn pikelets
Ingredients: 2 cups self-raising flour 2x 400g cans creamed corn
Couscous, mint, tomato and tabbouleh Salad
Ingredients: 1 cup couscous 2 cups boiling water 1 teaspoon
Creamy chicken pasta
Ingredients: 3 tablespoons margarine 1 brown onion, finely diced 2
Creole chicken with slaw
Ingredients: Chicken 12 chicken thighs, trimmed of any fat 2
Date apple muffins
Ingredients: 1 cup dates, finely chopped 1 cup reduced fat
Easy banana bread
Ingredients: 1 egg 1/3 cup honey 2 ripe bananas, mashed
Easy Fuelling Pasta
Ingredients: 400g spaghetti (or any other pasta) 1 tbsp olive
Emergency lentil soup
Ingredients: 400g uncooked red lentils 4 tablespoons curry powder 2L
Fried rice
Ingredients: 3 cups basmati rice, cooked and cooled 2 whole
Frosty blueberries
Ingredients: 1 punnet fresh blueberries 170g reduced fat yoghurt e.g.
Full of veg pasta sauce
Ingredients: 2 tablespoons olive oil 2 small brown onions, diced
Gingerbread smoothie
Serves: 3 (300 mL) Ingredients: ½ cup reduced fat plain
Gorgeous green smoothie
Ingredients: 120g spinach leaves 2 ripe frozen bananas, chopped 2
Granola crumble topping
Ingredients: 1 cup rolled oats 1 cup plain flour 6
Greek-style potato and white bean soup
Ingredients: 4 teaspoons olive oil 4 onions, finely chopped 2
Green pea soup
Ingredients: 3 tablespoons olive 1 large leek (white part only),
Hearty minestrone
Ingredients: 250g minced beef 1 garlic clove, crushed or finely
Hot chocolate banana smoothie
Ingredients: 1 L reduced fat milk 2.5 medium size ripe
Hot wheels
Ingredients: 6 medium sized potatoes 1 tablespoon olive oil Method:
Hotcross muffins
Serves: 24 mini muffins Ingredients: 1½ cups self-raising flour 1
Hummus with pita crisps
Ingredients: 400g can chickpeas, drained 3 tablespoons lemon juice 2
Impossible quiche
Ingredients: 5 eggs 470ml reduced fat milk 200g reduced fat
Indian spiced popcorn
Serves: 12-24 (60g max serve). Ingredients: 110g (½ cup) corn
Lamb koftas with yoghurt sauce
Ingredients: Koftas 3 tablespoons coriander seeds 3 tablespoons cumin seeds
Lemon Cheesecake Raw Balls
Ingredients: 1/2 cup rice puffs 1/2 cup almond meal 125g
Lemon yoghurt muffins
Serves: 48 mini muffins Ingredients: Olive oil cooking spray 2
Lentil salad
Ingredients: 400g canned cooked brown lentils, rinsed and drained ½
Loaded Indian flatbread
Ingredients: 2 teaspoons sea salt 2 cups luke warm water
Mac and cheese muffins
Ingredients: 2 cups elbow pasta or macaroni ½ cup grated
Macaroni cheese
Ingredients: 500g macaroni pasta, uncooked 1 tablespoon olive oil 1
Mango rice salad
Ingredients: 1½ cups (300g) jasmine rice 1 bunch fresh basil
Meatball sub
Ingredients: 2kg lean beef mince 1 cup carrot, grated 1
Mexican pita pockets
Ingredients: 10 Tortillas 200g salsa / napolitana sauce recipe 3
Mexican tomato soup
Ingredients: 2 x 400g can diced tomatoes (no added salt)
Mini philly frittatas
Ingredients: 250g softened light cream cheese 1 small red onion,
Mini strawberry muffins
Serves: 24 mini muffins Ingredients: ½ cup polyunsaturated margarine ½
Muffin Mexicana with avocado salsa
Ingredients: 1 carrot grated ½ onion finely diced ½ teaspoon
Okonomiyaki (Japanese savoury pancakes)
Ingredients: Batter 2/3 cup plain flour 2 tbsp cornflour 1/2
Orange and poppyseed muffins
Ingredients: 4 Weet-Bix, finely crushed 1¼ cups wholemeal self raising
Pikelets
Ingredients: 2 cups self-raising flour 2 tablespoons maple syrup 2
Pizza bites
Ingredients: 1 Sorj or Lavash bread wrap (square wraps are
Poached chicken and corn quesadilla
Ingredients: Tortilla 400g plain flour 250mL warm water 1 teaspoon
Powerful energy balls
Ingredients: 1 cup pitted dates 1½ cups rolled oats ¼
Pumpkin and butter bean salad
Ingredients: 500g jap pumpkin, peeled, cut into chunks 1 small
Pumpkin ricotta and spinach frittatinis
Ingredients: 375g butternut pumpkin, peeled, deseeded and chopped into small
Pumpkin scones
Ingredients: 2 cups self raising flour ½ teaspoon ground nutmeg
Pumpkin soup
Ingredients: 2kg Kent pumpkin, deseeded, cut into wedges 2 brown
Quick Scones
Serves: 10-12 Ingredients: 2 cups self raising flour 1½ tablespoons
Rainbow pasta salad
Ingredients: 300g green beans, ends trimmed, cut into 3cm pieces
Rainbow salad
Ingredients: Choose at least 1 ingredient from each colour: Green
Rainbow slaw salad
Ingredients: 2 large beetroots grated 2 large carrots, grated 1
Rice salad
Ingredients: 4 cups basmati rice, cooked and cooled 1 cup
Roasted pumpkin and zucchini slice
Ingredients: 200g peeled pumpkin, cut into 1cm pieces Olive oil
Roasted strawberries
Ingredients: 2 punnets strawberries 4 tablespoons balsamic vinegar Method: Preheat
San choy bow
Ingredients: 1 tablespoon olive oil 500g lean pork mince 6
Sandwiches and Wraps
Fillings for sandwiches Curried egg Turkey, cranberry & avocado
Snack pizza
Ingredients: 1 English muffin, sliced in half horizontally, or 1
Spanish beans
Ingredients: 2 tablespoons olive oil 1 large brown onion, diced
Spiced sweet potato wedges
Ingredients: 2kg sweet potato 50mL grapeseed oil 1 teaspoon sea
Spicy red lentil and kale soup
Ingredients: 4 tablespoons olive oil 4 teaspoons cumin powder 2
Spinach and ricotta lasagne
Ingredients: 500g light ricotta cheese 2 packets (500g) frozen spinach,
Strawberry shake
Ingredients: 400mL reduced fat strawberry milk 250mL reduced fat vanilla
Super easy chicken and corn soup
Ingredients: 1 teaspoon olive oil 3 spring onions, sliced 3
Sushi
Ingredients: 4 sheets of toasted seaweed (yaki nori) 4 cups
Sushi balls
Ingredients: 250g cooked white, brown or sushi rice 2 tablespoons
Sushi bowls
Ingredients: 500g sushi rice 750mL water 60g sushi seasoning 240g
Sweet or savoury pancakes
Ingredients: 2 cups self-raising flour 1 tablespoons honey 2 eggs,
Sweet or savoury pikelets
Ingredients: 2 cups self-raising flour 1 tablespoons honey 2 eggs,
Thai noodle salad
Ingredients: 400g dry rice noodles 4 spring onions, sliced 4
Trail Mix
Ingredients: 1/2 cup corn kernels 1 cup plain dried fruit
Tuna and avocado melts
Ingredients: 6 Turkish rolls, split through the centre 2 x
Tuna or salmon patties
Ingredients: 500g potatoes, diced into 2 cm cubes 415g can
Tuna patties
Ingredients: 425g can tuna in springwater, drained 125g can corn
Twisted pasta
Ingredients: 1 tablespoon olive oil 1 brown onion, finely chopped
Vege pasta bake
Ingredients: 500g lean chicken mince or 500g of chopped cooked
Vegetable pasta sauce – Thermomix
Ingredients: 1 medium brown onion, peeled and quartered 3 garlic
Vegetable slice
Ingredients: 1 packet (approximately 300g) of frozen spinach (defrost and
Vegetarian chilli con carne
Ingredients: 2 medium-size sweet potatoes, peeled and cut into bite
Vegie bites
Serves: 20 (approx. 50g each). Ingredients: 1 medium cauliflower, chopped
Vietnamese rice paper rolls
Ingredients: 8 rice paper sheets 2 cups of shredded mixed
Weet-Bix date balls
Ingredients: 400g dried pitted dates 1½ cups water 8 and
Weet-Bix energy bar
Ingredients: 1 cup plain flour 1 teaspoon baking powder 4
Yoghurt panna cotta
Ingredients: 2 punnets (500g) of strawberries 3.5 leaves titanium strength
Beetroot dip
Ingredients: 255g tin of sliced beetroot, drained Juice of half
Creamed corn dip
Ingredients: 180g reduced fat cream cheese 125g reduced fat cottage
Guacamole
Ingredients: 1 large avocado, halved, peeled and stone removed 1
Ricotta, pea and mint dip
Ingredients: 2 cups peas (fresh or frozen) ¼ cup water
Salsa
Ingredients: 2 firm medium sized tomatoes 1 small Lebanese cucumber
Seed and carrot pesto
Ingredients: ½ cup sunflower seeds ½ cup pepitas (pumpkin seeds)